The Kombucha fermentation process produces large amounts of good bacteria and yeast strains, or probiotics, which are good for the body‘s digestive system. Because probiotics will replace good strains of microorganisms in the digestive system that are lost for many reasons. such as eating unclean food or using certain medicines There is also research that has found that probiotics may help treat and prevent certain gastrointestinal diseases.
Including diarrhea from infection or diarrhea from antibiotics, inflammatory bowel disease, irritable bowel syndrome, HIV infection. Lorai and Clostridium difficile infection. During the fermentation of Kombucha, bacteria and yeast divide until a film similar to mushroom clusters is seen coating the surface of the liquid. For this reason, some people call the drink This type is called mushroom tea. Or this group of living bacteria and yeast can be called SCOBY. Which can be used as a leavening agent for the next Kombucha fermentation ทางเข้า UFABET
In addition, probiotics help enhance the functioning of the immune system. This is because the loss of balance between good strains of microorganisms and strains. That are harmful to the body causes various systems in the body to function abnormally and become more easily infected. This causes many diseases. One study found that probiotics helped children and adults with cold symptoms recover faster.